ADDITIONAL SUPPORT & SERVICES

Nutritional expertise in child, adolescent, and adult brain health conditions.
Assessment for nutritional insufficiencies and advice on brain-selective nutrients that positively enhance attention networks, cognition, and mood.
Dr. Gow's bespoke package examines key nutrients known to influence neurotransmitter function

Our adult psychological life coaching service is designed to support individuals in navigating life's challenges and achieving their personal and professional goals.
We provide a safe, confidential space to explore emotional well-being, enhance self-awareness, and develop practical strategies for growth and action.
Through tailored coaching sessions, we help clients overcome obstacles, improve personal and professional relationships, and achieve greater fulfillment and confidence.

Our adolescent coaching services focus on supporting teens with problematic behavior, emotional dysregulation, and cognitive challenges by providing a safe and understanding environment for growth.
Through personalized sessions, we help build emotional resilience, improve decision-making, and develop healthy coping strategies.
We can also provide a specialist addiction coaching service for teenagers who are engaging experimentally in substances.

Parents will be guided through statutory assessment requests to their local education authority
Support preparing for the Education, Health and Care Plan application and preparing psychological reports
Assistance through the tribunal process

Personalized nutrition plans typically follow nutritional testing. They can help with specific dietary changes, correct nutritional insufficiencies, and adjust the diet to eliminate foods the individual is intolerant or allergic to.
Personalised nutrition plans are also available to peri-menopausal women and those wishing to lose weight.

This session takes approximately 2.5 hours and involves careful and detailed screening for adult ADHD using the CAADID Structured Clinical Interview (Conners’ Adult ADHD Diagnostic Interview for DSM-VTM) (Epstein et al., 2001); Adult ADHD Self-Report Scale-V1.1 (ASRS-V1.1) Symptoms Checklist from the World Health Organization (WHO) Composite International Diagnostic Interview (Kessler et al., 2005) and Depression Anxiety and Stress scales (DASS) (Lovibond & Lovibond, 1995).
A developmental and medical history is also taken. The findings are written into a professional referral letter for diagnostic evaluation.

This session involves screening for ADHD and related conditions using the Children's Interview for Psychiatric Syndromes (ChIPS), the Conners Parent/Teacher Rating Scales, and other standardized psychological questionnaires.

This session provides a comprehensive brain health screening and includes a detailed medical, developmental, educational and nutritional history evaluation.

A detailed medical history and analysis of GI symptoms will be conducted.

This evaluation includes a Comprehensive GI stool analysis to establish the following:

Microbiome: Evaluates the balance of beneficial and potentially harmful bacteria, yeasts, and other microbes in the gut.
Digestion and Absorption: Measures digestion efficiency and absorption of nutrients, including fats, carbohydrates, and proteins.
Inflammation: This test detects markers of gut inflammation, which can be indicative of conditions like inflammatory bowel disease (IBD) or irritable bowel syndrome (IBS).
Pathogens: Identifies the presence of bacteria, viruses, and parasites that can cause digestive issues.
Following the stool test results, a personalized gut health restoration plan will be provided, and follow-up sessions will be scheduled in 6 and 12 weeks.

Food intolerance/allergy testing is a useful tool to recognise which foods may be contributing to gut health and in turn brain health.
A comprehensive IgG test will examine low, intermediate and high reactivity scores to 283 food sources
An IgE allergy laboratory test will examine negative, low, moderate and high IgE levels to a wide range of potential allergens including pollen, plant-based foods, insects and venoms, mites, microorganisms and spores, animal derived foods, epithelial tissues of animals and other misc. items.